Oral antioxidant therapy for marginal dry eye

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منابع مشابه

A randomized, double-blind, placebo-controlled study of oral antioxidant supplement therapy in patients with dry eye syndrome

PURPOSE To evaluate the efficacy of oral antioxidant supplementation in the treatment of patients with dry eye syndrome (DES). METHODS A prospective, randomized, double-blinded study compared the effects of an antioxidant supplement (containing anthocyanosides, astaxanthin, vitamins A, C, and E, and several herbal extracts, including Cassiae semen and Ophiopogonis japonicus) with placebo on p...

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Hormone replacement therapy and dry eye syndrome.

CONTEXT Postmenopausal hormone replacement therapy (HRT) use is common in the United States. Some research suggests that estrogen may have detrimental effects on the tear film and could influence the development of dry eye syndrome, but few data are available on this relationship. OBJECTIVE To determine the relationship of HRT and dry eye syndrome. DESIGN, SETTING, AND PARTICIPANTS The Wome...

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Mitochondria-Targeted Antioxidant SkQ1 Prevents Anesthesia-Induced Dry Eye Syndrome

Dry eye syndrome (DES) is an age-related condition increasingly detected in younger people of risk groups, including patients who underwent ocular surgery or long-term general anesthesia. Being a multifactorial disease, it is characterized by oxidative stress in the cornea and commonly complicated by ocular surface inflammation. Polyetiologic DES is responsive to SkQ1, a mitochondria-targeted a...

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Effectiveness of Dry Eye Therapy Under Conditions of Environmental Stress

PURPOSE Dry eye is often characterized by increased tear evaporation due to poor tear film quality, especially of the lipid component of the tear film. Using an environmental chamber to induce environmental stress, this study compared the effect of three lubricant eye drops on various aspects of tear physiology in a crossover design (evaporation was the principal outcome measure). METHODS Thr...

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ژورنال

عنوان ژورنال: European Journal of Clinical Nutrition

سال: 2001

ISSN: 0954-3007,1476-5640

DOI: 10.1038/sj.ejcn.1601186